Archive for the ‘Events’ Category

SpaFinder Deal Days Coming Soon…

Tuesday, August 31st, 2010

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Treat yourself to a restoring massage or indulgent facial this fall! As part of SpaFinder Deal Days Sept. 20-26, The Spa at The Stoneleigh is offering two rejuvenating treatments at 50% off:

Warm Oil Focused Massage with Hair/Scalp Treatment

Refreshing Facial with Diamond Peel Resurfacing

To book your appointment now, call 214-871-7111 or email spareception@stoneleighhotel.com.

Clarisonic demos available at upcoming Spa party

Wednesday, August 18th, 2010

spa-lobbyHas the intense Texas heat and humidity wreaked havoc on your skin this summer? Worry not, The Spa at The Stoneleigh has just the solution. Make plans to attend a Spa-arty sponsored by Clarisonic and the new Opal Infusion Skin Care System on Aug. 19 from 5:30 to 7:30 p.m.

Cool off in our lower-level Spa as you indulge in complimentary Champagne spritzers and tasty treats while enjoying Clarisonic skin demos. Receive a gift and discount with a Clarisonic purchase (offer good this evening only).

We’ll also be offering End-of-Summer retail close-out savings and up to 70% off sample spa products!

Valet will be complimentary for this event. RSVP to spareception@stoneleighhotel.com.

Dallas Farmers Market demo with Chef David Bull

Thursday, July 1st, 2010

chef-bull-smallThe three-day holiday weekend is fast approaching. If you haven’t made plans for the weekend, consider a trip to the wonderful Dallas Farmers Market. Bolla Restaurant’s Executive Chef David Bull will be on hand for two culinary demos on Saturday, July 3 at 10 a.m. and 11:30 a.m.

Don’t miss your opportunity to watch the former Iron Chef challenger as he prepares a refreshing Tomato & Watermelon Salad with Goat Cheese-Pistachio Vinaigrette. A perfect treat for summer! Recipes will be provided as well as discount coupons to Bolla Restaurant.

The demos will be held in the Farmers Market in a tent outside of Shed 2.

Chef Bull spotlights vegetarian cuisine at Central Market

Tuesday, May 18th, 2010

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You don’t have to be a vegetarian to devour the mouthwatering dishes Chef David Bull will prepare at the Bull’s Eye Pairing: Veggies and Wine cooking class at Central Market in Austin. Enjoy six delicious vegetarian courses at the class, which will be held on June 9, 2010 at 6:30 p.m. for $65 per person.

The following six menu items will be paired with wines hand-picked by Central Market and Chef Bull:

* Avocado Mousse with Sunflower Sprouts, Jicama, Jalapeno & Grapefuit, paired with Falernia Pedro Ximenez

* Cucumber Summer Rolls with Yellow Curry & Coconut, paired with Falernia Pedro Ximenez

* White Gazpacho with Red Grapes, Soy Milk & Toasted Almonds, paired with Falernia Pedro Ximenez

* Tomato & Watermelon “Tartare” with Goat Cheese Pistachio Vinaigrette, paired with Melipal Rose of Malbec

* Watercress Salad with Texas Peaches & Buttered Brioche, paired with Leitz Out Riesling

* Daikon Noodles with Green Beans, Coriander & Black Garlic - Miso Dressing, paired with Frey Soler Gewurztraminer

* Potato Gnocchi with Oven Roasted Tomatoes & Black Olive Oil, paired with Tellus Rosso

In addition to food and wine, guests will receive copies of the prepared recipes and 15% off the Bull’s Eye on Food Interactive Cookbook. This is one class not to be missed!

To purchase tickets, visit http://www.cookingschoolsofamerica.com/centralmarketaustinnorthlamar/index.php?flag_menu_index=reservation_php#633.

Make plans for Mother’s Day brunch at Bolla

Friday, April 23rd, 2010

bolla1Celebrate Mother’s Day with a fabulous brunch at the gorgeous Bolla restaurant at The Stoneleigh Hotel & Spa. 

On Sunday, May 9, 2010 from
11 a.m. to 2:30 p.m., Bolla will feature a three-course Prix Fixe Mother’s Day menu. The brunch is $36 for adults ($48 including Champagne and Mimosas) and $18 for children.

Visit www.stoneleighhotel.com to view the menu. For reservations, call 214-871-7111 or email reservations@stoneleighhotel.com.

Chef David Bull to serve as featured guest at Texas Hill Country Wine & Food Festival this week

Monday, April 12th, 2010

chef-david-bullOn April 15, the Texas Hill Country Wine & Food Festival kicks off four full days of events, including luncheons, wine tastings and cooking classes. Celebrating its 25th anniversary, the Austin festival is one of the country’s largest epicurean events and will attract thousands of visitors during the weekend.

Chef David Bull, executive chef of Bolla restaurant and a perennial favorite in Austin, will be a featured guest during the festivities. He will participate in the Culinary Masters Dinner, which will take place on April 15 from 6:30 to 10 p.m. at The Four Seasons Hotel in Austin. Tickets are $150.

Then on April 18 at the Sunday Fair, guests can watch Chef Bull’s cooking demonstration at The Vineyards at The Salt Lick. He will prepare a savory Green Chili Buttered Bandera Quail. Tickets are $45.

For more information, a list of events and to purchase tickets, visit www.texaswineandfood.org.

 

Enjoy delicious Easter brunch at Bolla!

Tuesday, March 23rd, 2010

On Sunday, April 4, 2010, bolla_hallway_jc1Bolla restaurant at The Stoneleigh Hotel & Spa will present a three-course Prix Fix Easter menu. The brunch will be served from 11 a.m. to 2:30 p.m. and is priced at $36 for adults ($48 including Champagne or Mimosas) and $18 for children. 

To view the menu, visit www.stoneleighhotel.com. Don’t wait to make your reservations! Call 214-871-7111 or email reservations@stoneleighhotel.com.

Immerse yourself in health & beauty at The Fresh Event

Friday, March 19th, 2010

freshevent3Get ready for a health revolution at The Fresh Event. The Fashion Industry Gallery (F.I.G.) and Modern Luxury Dallas will host Dallas’ first premier event for the beauty and health conscious. The Fresh Event will be held from 9 a.m. to
5 p.m. on April 24 at 1807 Ross Ave. in downtown Dallas.

The Fresh Event will bring the best products and services to one location to educate, inform and promote awareness to women and men of all ages who want to stay fresh, youthful and invigorated. Arrive in workout gear and enjoy the event’s on-location fitness demos. Get pampered with complimentary makeovers, manicures and massages. Receive free consultations in acupuncture, chiropractic services, nutrition and more. “Just for him” products, services and a lounge will also be available.

Fresh VIP tickets are available and include an exclusive luncheon, featuring a “Super Foods” seminar by nutrition expert Morris Brossette, a cooking demonstration by Kozy Kitchen and a “goal setting” seminar hosted by lululemon athletica. VIP tickets also include complimentary valet, a general admission pass and a gift bag.

General admission and VIP tickets may be purchased online at www.thefreshevent.com.

VIP Tickets - $75

General Admission - $20

Seniors 60+ (must show ID) - $15

Students (must show ID) - $15

About FIG

The Fashion Industry Gallery (FIG) is the boutique Downtown wholesale venue, open to the  trade and showcasing the best in women’s contemporary and bridge sportswear and accessories, as well as better men’s, within a high-design, hospitality-driven environment in the Dallas Arts District.

Help us celebrate our two-year reopening anniversary, enter to win a prize!

Monday, February 22nd, 2010

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If you haven’t visited the remodeled Stoneleigh Hotel & Spa, you’re missing out! The hotel reopened on March 3, 2008 after a $36 million renovation that showcases a modern Art Deco design but still honors the historic elegance of the 1920s.

On March 3, 2010 we will celebrate our two-year reopening anniversary with two prizes packages. We will give away a one-night stay in a Studio Suite and breakfast for two in Bolla for one lucky fan on Facebook and another fan on Twitter. So, join us on Facebook (http://facebook.com/stoneleighhotel) and Twitter (http://twitter.com/stoneleighhotel.com) by noon on March 3, 2010 to be entered in the contest! Twitter fans must Retweet the contest Tweet information to be eligible to win. Good luck!

NBA All-Star weekend celeb sightings at The Stoneleigh

Tuesday, February 16th, 2010

charles_barkley280x390The Stoneleigh Hotel & Spa was hopping with celebrity guests this weekend - all in town for the NBA All-Star game.

On Wednesday evening, patrons in Bolla Bar received a pleasant surprise when former NBA player and “Inside the NBA” on TNT announcer Charles Barkley walked in and shook hands with all of the guests. He told the crowd he would go up to his room, shower and then return to the bar and join them for drinks. The man with a boisterous personality was true to his word.

Other TNT announcers spotted in the lobby of The Stoneleigh were Ernie Johnson, Kenny Smith, Craig Sager and Reggie Miller. Former NBA player Steve Smith was also seen at the hotel after a shopping trip to Stanley Korshak.

Wolf Blitzer, the anchor of CNN’s “The Situation Room with Wolf Blitzer,” had lunch in Bolla on Friday and spent some time chatting with Charles Barkley.

Another celebrity guest visited The Spa at The Stoneleigh on Sunday to prepare for a very important meeting. DeShawn Snow, former star on Bravo’s reality show “Real Housewives of Atlanta” and wife of NBA veteran Eric Snow, took a trip to The Spa located on The Stoneleigh’s lower level for a makeup application. She loved the makeup and told the staff she was on her way to meet with Halle Berry!




The Stoneleigh Hotel & Spa • 2927 Maple Avenue, Dallas, Texas 75201 • Ph: 800-921-8498 • info@stoneleighhotel.com
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